Today's Evening Specials

Starters

Sharing platter of marinated fish, cured meats, pate and contorni£14.95

Mains

Grilled hake with brown shrimp potato cake, samphire and beurre blanc£16.95

Roast belly pork, roast butternut squash and cumin spiced hummus£15.95

Desserts

Warm pear and almond tart£5.95

Vanilla and honey pannacotta£5.95

Opening Times

  • Mon — Closed
  • Tues to Sat — 11am – 11pm
  • Jazz Sundays — 1st Sunday of Every Month — 2 - 6pm

Book now for weekday evening tables (Tues to Thurs — 5.30pm – 9pm)
Bookings on Fri and Sat now taken until 7pm

 

Call: 01642 554422