Today's Evening Specials

Starters

Roast carrot & cumin soup£5.95

Mains

Roast pork tenderloin with purple cauliflower,sprouting broccoli in cream with proscuitto£17.95

Grilled plaice filletts,grapes cucumber applle & celery served pistacchio & whole grain mustard sauce£17.95

Desserts

Sticky toffee pudding with butterscotch sauce£5.95

Opening Times

  • Mon — Closed
  • Tues to Sat — 11am – 11pm
  • Jazz Sundays — 1st Sunday of Every Month — 2 - 6pm

Book now for weekday evening tables (Tues to Thurs — 5.30pm – 9pm)
Bookings on Fri and Sat now taken until 7pm

 

Call: 01642 554422