Today's Evening Specials

Starters

Tomato and red pepper soup£5.95

Mains

Osso bocco, buttered potato, young garlic leaves, red wine and balsamic reduction£16.95

Coley, parsnip puree, greens, fragrant coconut juice, mint emulsion, with lime and mango salsa£18.95

Desserts

blackcurrant mousse and licorice jelly£5.95

Opening Times

  • Mon — Closed
  • Tues to Sat — 11am – 11pm
  • Jazz Sundays — 1st Sunday of Every Month — 1 - 5pm

Book now for weekday evening tables (Tues to Thurs — 5.30pm – 9pm)
Bookings on Fri and Sat now taken until 7pm

 

Call: 01642 554422