Starters

Soup of the day with toppings (V) £5.95

Eggplant roast pepper Goats cheese terrine with pesto duo £6.95

Tuscan sausage, butterbean,spinach cougette,chilli & Paremsan shavings with Carasau bread £6.95

Grilled fillet of Mackerel, Jerusalem artichoke & vanilla oil £6.95

Beef Carpaccio,rhubarb,parmigiana,rocket pesto £7.95

Mains

(v)Risotto of the Day- see blackboard (gf) £10.95

Vietnamese caramelized corn fed chicken breast,pak choi,spring onion ginger Kaffir lime £15.95

Grilled Vegetables £3.95

(v) Pasta of the Day -see blackboard £10.95

Lamb Tagine ,Tuscan Pilaf rice,beetroot & lemon yoghurt dressing £17.95

Chargrilled 10 oz Rib of Beef, Italian potato gratin,semi dried vine tomato,watercress field mushroom,vintage port sauce £21.95

Roast chunk of cod,curried Shetland mussels,clams,cockles,creme fraiche fennel mash £19.95

Confit of Belly Pork,banana shallot puree,smoked bacon & savoy cabbage £15.95

Roasties with garlic, oregano & sea salt £3.95

Cafe Lilli salad £3.95

Desserts

Affogato- vanilla gelato with salted praline topped with espresso £5.95

Cafe' Gourmande' of mini brulee, brownie & Sicilian lemon frangipane with espresso £5.95

Blackcurrent & Liquorice parfait with brandy snap biscuit £5.95

Poached rhubard,mille folgie with Grappa & crunchy praline topping £5.95

Classic Cafe Lilli creme brulee £5.95

Selection of English cheeses-quince jelly,pear water biscuits & celery £6.95

Liz’s chocolate brownie – vanilla ice cream & chocolate sauce £5.95